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Salt Dough

Salt Dough hardens after baking so you can keep your creations!
Prep Time10 minutes
Cook Time3 hours
Total Time3 hours 7 minutes

Ingredients

  • ½ cup warm water
  • ½ cup table salt
  • 1 cup all purpose flour

Instructions

  • Mix salt and flour in a large mixing bowl.
    ½ cup table salt, 1 cup all purpose flour
  • Add water and mix until a shaggy dough forms.
    ½ cup warm water
  • Turn dough out onto a floured surface. Knead until smooth.
  • Your dough is ready to be used for crafting!