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Turkey Black Bean Chili

Make a deliciously simple protein-packed chili in under 30 minutes!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Main Course
Cuisine: Mexican, Tex-Mex
Keyword: chili, turkey, black bean
Servings: 8
Calories: 351kcal
Cost: $6.00

Ingredients

  • 1 lb ground turkey
  • 1 15.25 oz can black beans
  • 1 15.25 oz can kidney beans
  • 1 15 oz can corn
  • 1 15 oz can tomato sauce
  • 1 14.5 oz can diced tomatoes
  • 1 1.25 oz packet chili seasoning mix

Instructions

  • Brown ground turkey in a large pot.
  • Drain and rinse beans and corn.
  • Add beans, corn, ground beef, tomatoes, and tomato sauce to the pot.
  • Add chili seasoning mix.
  • Bring to a boil, then reduce heat, cover and allow to simmer for 25 minutes.
  • Allow chili to cool, then serve with favorite chili toppings.

Nutrition

Calories: 351kcal | Carbohydrates: 36.8g | Protein: 30.9g | Fat: 9.4g | Saturated Fat: 2.2g | Polyunsaturated Fat: 2.4g | Monounsaturated Fat: 2.7g | Cholesterol: 70.3mg | Sodium: 1083.2mg | Potassium: 733.1mg | Fiber: 10.7g | Sugar: 7.9g