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Chocolate Mousse | Homan at Home
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4-Ingredient Classic Chocolate Mousse

Whip up this authentic French mousse au chocolate in just minutes!
Prep Time20 minutes
Total Time1 hour 20 minutes
Course: Dessert
Cuisine: French
Keyword: dessert, chocolate, mousse
Servings: 4
Calories: 356kcal
Cost: $5.00

Ingredients

  • 4 oz baking chocolate
  • 4 eggs separated
  • 4 Tbsp butter
  • ⅛ tsp cream of tartar

Instructions

  • Melt baking chocolate and butter over the stovetop.
  • Remove from heat and immediately stir in egg yolks.
  • Pour chocolate mixture into large mixing bowl and allow to cool.
  • Beat egg whites and cream of tartar together until stiff peaks form.
  • Fold egg whites into chocolate mixture.
  • Pour into serving cups and chill for 1-2 hours.

Nutrition

Calories: 356kcal | Carbohydrates: 8.5g | Protein: 10.5g | Fat: 31.1g | Saturated Fat: 18g | Polyunsaturated Fat: 1.8g | Monounsaturated Fat: 9.4g | Cholesterol: 217.1mg | Sodium: 169.2mg | Potassium: 32.3mg | Fiber: 4.7g | Sugar: 0.5g