Go Back
Lemon Easter Egg Truffles | Homan at Home
Print Recipe
No ratings yet

Lemon Easter Egg Truffles

Lovely lemon centers with a gorgeous and fun vanilla coating!
Prep Time20 minutes
Total Time1 hour 20 minutes

Ingredients

  • 1 pkg lemon Oreos
  • 8 oz cream cheese
  • 1 pkg vanilla almond bark

Instructions

  • In a food processor, crush Oreos.
  • Add Oreos to a mixing bowl and add cream cheese. Mix together.
  • Form egg shapes and place on wax paper.
  • Microwave almond bark according to directions on the package.
  • Dip eggs into melted almond bark. Return to wax paper to dry.
  • When eggs are dry, decorate with frosting or melted almond bark.

Notes

Adapted from Kraft Recipes