Go Back
+ servings
Print Recipe
No ratings yet

Easy Baked Meatball Subs

Frozen meatballs and pasta sauce make a quick and easy weeknight dinner!
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Course: Main Course
Cuisine: Italian
Keyword: ice cream sandwich, meatball sub, frozen meatballs
Servings: 6
Calories: 500kcal

Ingredients

Subs

  • 14 oz bag of frozen meatballs
  • 1 can pasta sauce or homemade sauce, recipe below
  • 1 pkg deli or hoagie rolls
  • 1 cup grated cheese
  • 1 can tomato sauce
  • 1 tsp garlic
  • 1 tsp Italian seasoning
  • salt and pepper to taste

Instructions

  • On the stove top, combine the meatballs, tomato sauce, garlic powder, pepper, and italian seasoning. Heat on medium heat until meatballs are soft.
  • In a baking dish, place the rolls so that they touch each other.
  • Fill the rolls with meatballs and sauce. Pour any remaining sauce over the rolls.
  • Top with cheese and bake at 350° for 8-10 minutes or until cheese is melted and roll tops are slightly crispy.

Nutrition

Calories: 500kcal