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Fluffy German Pancake
Light, fluffy, and totally decadent, this easy breakfast makes up in minutes!
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Servings:
12
Author:
Betz Ensign
Ingredients
1
stick butter or margarine
6
eggs
1
tsp
salt
1
cup
flour
1
cup
milk
Instructions
Preheat oven to 400°
Place butter in a 9x13 pan and put in oven to melt.
Beat eggs, then add salt, flour, and milk and stir.
Pour egg mixture into melted butter and bake for 15 minutes.
Serve immediately!
Notes
German pancakes are delicious topped with syrup, powdered sugar, nutella, or berries!