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How to store leftovers<\/h2>\n\n\n\n
Bold of you to assume there would even be leftovers! In case you’ve got more than you can enjoy, you can store your leftover sandwiches in an airtight container for up to 2 days. They will get soggier the longer they are in the fridge, so while they might be fine for leftovers tomorrow, this is a dish I recommend you eat as soon as possible. <\/p>\n\n\n\n
Do NOT freeze the finished subs. They don’t hold up well to the thawing process. <\/p>\n<\/div><\/div>\n\n\n\n
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FAQs<\/h2>\n\n\n\nWhat does “sub” stand for in a meatball sub?\u00a0
<\/strong> “Sub” is short for “submarine.” This is based on the fact that sub sandwiches look like submarines. You can pull that one out at the next trivia night!
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How can I spice up my subs?\u00a0
<\/strong> Veggies are a\u00a0great way to go if you’d like to change up your subs.\u00a0Bell peppers, red onion, and mushrooms all taste great. You can also try adding\u00a0red pepper flakes to your sauce if you’d really like to kick the heat up a notch!
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What is the best cheese for a meatball sub?\u00a0
<\/strong> Provolone is actually the classic choice for a sub. Some folks don’t like the sharper flavor of provolone, and\u00a0shredded mozzarella is a good choice for them!
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