{"id":2682,"date":"2016-01-11T08:00:44","date_gmt":"2016-01-11T15:00:44","guid":{"rendered":"http:\/\/homanathome.com\/?p=2682"},"modified":"2024-02-13T18:11:25","modified_gmt":"2024-02-14T01:11:25","slug":"slow-cooker-thai-green-curry","status":"publish","type":"post","link":"https:\/\/homanathome.com\/2016\/01\/slow-cooker-thai-green-curry\/","title":{"rendered":"Easy Slow Cooker Chicken Thai Green Curry Recipe"},"content":{"rendered":"\n
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This curry is full of vegetables and lean chicken simmered to perfection in coconut milk and Thai spices. No one needs to know your slow cooker did all the heavy lifting!<\/p>\n\n\n\n

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My family spends too much on eating out. I’ll admit it. As much as I love to cook, I struggle sometimes, especially on weeknights when there’s no time to enjoy the process. My favorite kind of takeout is Thai or Indian, and so that’s what tends to happen on those nights. Which is why I needed this\u00a0Thai curry recipe (and this Indian curry one!<\/a>). It tastes like the green curry from my favorite Thai place, and I can make it at home for the price of five minutes in the morning tossing stuff into the slow cooker.\u00a0<\/p>\n\n\n\n

At dinner time, all you need is a little rice<\/a> (Minute rice is not gourmet, but it is fast), and dinner is served. You have your veggies and proteins right in one dish! If you want to, you can add a side of chopped pineapple or mango to really pretend like you’re in a restaurant!<\/p>\n<\/div><\/div>\n\n\n\n

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Why you want this recipe<\/h2>\n\n\n\n
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  • fix it and forget it!<\/li>\n\n\n\n
  • 5 minutes hands-on time<\/li>\n\n\n\n
  • tastes gourmet<\/li>\n\n\n\n
  • healthy, yet delicious<\/li>\n\n\n\n
  • so simple, so good!<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n