{"id":2140,"date":"2015-09-30T08:00:02","date_gmt":"2015-09-30T14:00:02","guid":{"rendered":"http:\/\/homanathome.com\/?p=2140"},"modified":"2024-02-13T18:12:52","modified_gmt":"2024-02-14T01:12:52","slug":"shish-kebabs","status":"publish","type":"post","link":"https:\/\/homanathome.com\/2015\/09\/shish-kebabs\/","title":{"rendered":"Shish Kebabs"},"content":{"rendered":"

\"Shish<\/p>\n

One of my favorite meals growing up was shish kebabs. My mom would marinate a bunch of vegetables and meat, and then the family would gather together to spear things with a skewer. It was fun for so many reasons. I could make a shish kebab that didn’t have green peppers or pineapples and my brother could make one that did – which meant no fighting over whether or not dinner was disgusting. We also got the chance to talk with each other – share how our day went, tell jokes, and laugh. That’s why these kebabs make an amazing family-friendly dinner. You can personalize things to meet the needs of the pickiest eaters, and dinner prep can become a family affair. Win-win situation, don’t you think?<\/p>\n

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\"Shish<\/a><\/div>\nShare on Facebook<\/a>\n
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