{"id":10553,"date":"2019-10-15T06:27:56","date_gmt":"2019-10-15T12:27:56","guid":{"rendered":"http:\/\/homanathome.com\/?p=10553"},"modified":"2024-02-13T17:20:36","modified_gmt":"2024-02-14T00:20:36","slug":"simple-spiderweb-cake","status":"publish","type":"post","link":"https:\/\/homanathome.com\/2019\/10\/simple-spiderweb-cake\/","title":{"rendered":"Simple Spiderweb Cake"},"content":{"rendered":"\n
\"Simple<\/figure>\n\n\n\n

This simple spiderweb cake is made from the other half of the cake mix I used for the witch cut-up cake<\/a> last week. The one I did is a single layer 9×9 circle, but this technique could be used on a cake of just about any size or shape. <\/p>\n\n\n\n

This spiderweb requires two skills — frosting a cake and piping a line. If you add the little chocolate spider, then you need to be able to make a frosting glob. And yes, that is the technical term.<\/p>\n\n\n\n

\"Simple<\/figure>\n\n\n\n

It is ridiculously easy, and the final product looks like you have mad decorating skills. I love projects like these — people think I can decorate cakes, but mostly I can just pipe globs, stars, and lines. <\/p>\n\n\n\n

For this project, feel free to use any cake or frosting<\/a> you’d like, but I’ll drop my favorite doctored cake mix and decorator’s buttercream recipes here. <\/p>\n\n\n

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