Soft and chewy cookie bars studded with melted chocolate and bursting with buttery flavor!
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Start by gathering your ingredients: butter, crisco, brown and white sugar, vanilla, eggs, flour, baking soda, salt, and of course, chocolate chips!
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Cream the wet ingredients: butter, crisco, sugars, vanilla, and eggs.
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Add the dry ingredients: flour, baking soda, and salt. Mix until you get a thick cookie dough.
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Reserve a few of the chocolate chips, and mix the rest into the dough.
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Reserve a few of the chocolate chips, and mix the rest into the dough.
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Spread the dough in a greased or lined 9x13 pan. Sprinkle the rest of the chocolate chips over the top.
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Bake at 350° for 25-30 minutes. Let the bars cool, then cut and enjoy!
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For full instructions and ingredients notes, click the link below!
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