Make adorable flower cupcakes from just a few ingredients. Perfect project for beginning cake decorators!

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Your flowers need a cupcake, frosting, pink and green sugar sprinkles, marshmallows, and a gumdrop.

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Frost the cupcake and smooth out the frosting as much as you can. 

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Press the freshly-frosted cupcake into the green sprinkles. 

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Use kitchen shears to cut the marshmallows in half diagonally.

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Press the cut edges of the marshmallows into the pink sprinkles. 

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Wet the bottoms of the marshmallows with a little water and press them onto the cupcake. Press the gumdrop into the center. 

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For more easy cupcake designs, click the link below!

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