Slow Cooker Barbecue Chicken

We don’t eat entire chicken breasts usually because of the cost, but Sunday nights call for something special, and this barbecue chicken is the one we usually reach for. I love it because I it only takes a few ingredients and I can toss it in the slow cooker and forget about it until it’s time to eat. There’s no other prep – not even taking the chicken out and shredding it. 

This is also good shredded and on top of a salad – the way we usually eat it for leftovers. I’ve never mastered the art of microwaving chicken and getting it to not be like an eraser when I finish, so shredding it is my solution. We usually put it on a bed of lettuce with tomato, corn, black beans, and cheese. So good!

Looking for more easy dinners? Check these out!

Slow Cooker Cafe Rio Chicken and Rice

Barbecue Chicken Casserole

Slow Cooker Chicken Fajitas

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